Instant Pot Sesame Noodles are crave-worthy. I don’t know what it is about Asian noodles that make me want to dip my head into the bowl and slurp away. At the moment, as I type, I can’t stop stuffing glorious noodles into my mouth. The sesame, soy, garlic thing going on in the dressing is the perfect complement to the noodles. I’m in noodly carb heaven. My stomach thanks me and can’t wait for more.
Thanks to the Instant Pot I can get Sesame Noodles into my mouth with very little time or effort. That’s a problem waiting to happen given the addictive quality of these noodles, but at the moment I am perfectly content and satisfied sitting here in a noodle coma. The Instant Pot allows cooks to dump everything into the pot, set the timer, and walk away (or pace, mouth salivating, while they count down the 13 minutes it takes to cook- not that I would know or anything…).
Don’t have an Instant Pot? No worries. Here’s a link to the stove top version of Sesame Noodles, and they’re also totally easy.
Instant Pot Sesame Noodles taste great alongside Soy Ginger Salmon or you can make a meal out of the noodles by adding some shredded rotisserie chicken and steamed broccoli.